Italy

Eat Your Way Through Sicily

3,000 years of history and cuisine.

Oct 06 – Oct 13, 2026 8 days / 7 nights from $5,750
Reserve your spotIf you'd like to book this journey, write to us at:
marina@espiritutravel.com
Overview

Your journey ahead

Discover 3,000 years of history and cuisine on an unforgettable trip through Western Sicily, the cradle of Mediterranean civilization. This vibrant island has been a meeting point for countless cultures—where people traded, fought, loved, and left their mark. Designed for true foodies and wine lovers, this immersive 7-day experience invites you to explore the island’s rich multicultural heritage through its flavors, aromas, and breathtaking landscapes. Indulge in curated wine tastings, enjoy a hands-on cooking class, and spend a full day at sea aboard a private boat.

Cultural
Gastronomy & Wine
Traditions
Day by day

Your itinerary

Day 1
Palermo

Welcome to Sicily

Meals: D

Welcome to Palermo! Meet your guide and begin your journey through the flavors, history, and traditions of Western Sicily. Get your first taste of the island’s vibrant culture and culinary delights.

  • Arrival in Palermo
  • First taste of Sicilian culinary delights
Day 2
Palermo

Palermo's Flavors & Culture

Meals: B, L, D

Start at one of the world’s most beautiful churches—admire its Arab-Norman splendor. Explore Palermo’s bustling markets and hidden alleys, tasting iconic local bites from authentic arancini to bold street snacks.

  • Palermo's markets and hidden alleys
  • Authentic arancini tasting
  • Santa Rosalia's sacred cave
Day 3
Selinunte

Wine & Cheese Day

Meals: B, L, D

Cannoli breakfast in Piana degli Albanesi, then a country escape to Stefano's organic wine estate—tasting local wines, the unique DOP cheese Vastedda del Belìce, and a Sicilian barbecue. In the afternoon, explore Selinunte, one of Sicily’s most impressive Greek archaeological sites.

  • Stefano's organic wine estate
  • Selinunte Greek archaeological site
  • Dinner at Mazara del Vallo
Day 4
Mazara del Vallo

The Mediterranean Turquoise Waters

Meals: B, L, D

Set sail for an unforgettable day at sea! Cruise Sicily's turquoise coastline, swim in Cala Spaghetti, and if luck favors—grill the fish you've just caught. Wander the Arabic Kasbah of Mazara del Vallo. Dinner: Sicilian couscous three ways.

  • Boat excursion along turquoise coast
  • Mazara red shrimp tasting
  • Arabic Kasbah of Mazara
Day 5
Erice

The Wines of Sicily

Meals: B, L, D

Discover Marsala, Sicily’s most famous wine. Begin in the enchanting Mozia Lagoon, once a Phoenician settlement. Continue to historic Marsala cellars and Italy’s largest wine barrel. End with a magical dinner in the medieval village of Erice.

  • Mozia Lagoon archaeological treasures
  • Marsala wines & cellars
  • Dinner in medieval Erice
Day 6
Trapani

Cook & Chill

Meals: B, L, D

Slow down at a charming agriturismo with pool, massage, and rural views. Hands-on Busiate pasta class. Choose between Trapani's historic center or time by the sea. Evening boutique wine tasting featuring Grillo-based whites and rustic flavors.

  • Busiate pasta cooking class
  • Grillo wines tasting
  • Pane cunzato and seasonal Sicilian flavors
Day 7
Palermo

Farewell Arancini Feast

Meals: B, L, D

Meaningful visit at Casa Memoria Peppino Impastato. Free time in Palermo, then a special arancini cooking show in a local home, paired with Sicilian sparkling wine.

  • Arancini cooking show in a local home
  • Farewell dinner with Sicilian sparkling wine
Day 8
Departure

Safe Travels

Meals: B

At the designated time, your private driver will pick you up from your hotel to take you to Palermo Airport.

Where you stay

Hand-picked stays

Palermo · Day 1–3

Hotel Principe di Villafranca

Design boutique hotel in the heart of Palermo, a short walk from the Politeama and Massimo theaters. Refurbished rooms with a relaxing lounge and library.

Mazara del Vallo · Day 3–5

Sant'Agostino Suites & Rooms

Unique stay within a historic building with sun terrace, free WiFi, and city views. Family rooms, soundproofing, and outdoor seating.

Trapani · Day 5–6

Agriturismo Vultaggio

Comfortable rooms with garden or sea views. Spa facilities, sun terrace, and seasonal outdoor swimming pool.

Investment & details

What's included

Included

  • 7 nights accommodation
  • Daily breakfast
  • Expert gastronomy guide
  • Max 8 participants
  • All curated tastings and dinners as per itinerary
  • Private boat day at sea
  • Hands-on Busiate pasta cooking class
  • All transfers between hotels & airport
  • Gluten Free available on request. Suitable for pescatarians

Not included

  • International flights
  • Travel insurance
  • Meals unless specified
  • Personal expenses
  • Tips and gratuities
From
$5,750
Per person · double occupancy · International flights not included.
Write to marina@espiritutravel.com to reserve your spot.
TermsTrip limited to a maximum of 8 travelers · Reservations first-come, first-served · Trip confirmation by June 15th, full refund if not confirmed · 30% deposit at booking, balance due 60 days before arrival · Price per person, double occupancy, international flights not included.
© 2026 · All prices subject to availability at time of booking.

Feel part of the world.

A trip that isn't just traveled, it's lived.

Ready to reserve your spot?
If you'd like to book this journey, write to us at:
marina@espiritutravel.com
Crafted by
Espíritu Travel
marina@espiritutravel.comespiritutravel.com
Terms: Trip limited to a maximum of 8 travelers · Reservations first-come, first-served · Trip confirmation by June 15th, full refund if not confirmed · 30% deposit at booking, balance due 60 days before arrival · Price per person, double occupancy, international flights not included.
© 2026 · All prices subject to availability at time of booking.
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